That does sound amazing!Today was Sunday Roast Pork, roast potatoes, roast parsnips, tenderstem broccoli, Savoy cabbage and sage and onion stuffing with the obligatory meat gravy. Sorry, once again no photos but take my word for it that it was fucking good.
In fact, I do have some shots of the crackling but even the smallest is too big for the site to accept.
Which somewhat scuppers my idea of starting a photography thread when my new lenses arrive next week.
I've managed to downsize one and am trying another but it isn't being too co-operative. I thought I'd crop it in-camera on the phone and it went fro 4.xMB to over 5MB.That does sound amazing!
Try taking a screenshot of the pic then trim the edges a bit and saving and uploading the new pic, that’s what I do and works every time.
Woah, you live Aus now? when did you leave edinburgh? you gone for good?Got some cheap ass barramundi fillets from paddy’s market in Sydney, so going to coat skin side in smoked paprika, and serve with sweet potato mash, & green beans and vine tomatoes roasted together in oil & balsamic, finished with a lemon, garlic,caper and butter sauce.
Wait, what? That's fucking tinned spaghetti? I just don't know where to start my sneers of disgust at that. Pizza with spaghetti is the first obvious wrong, I suppose, but then you have to weigh up the indisputable fact that tinned spaghetti is something not even fit for most animals feed.